The Olive Branch Patisserie and Delicatessen Opened on April 8th and is proving to be a popular place for a light Morning Coffee or Afternoon Tea.

Continuing with our use of fresh local produce as much of the goodies on offer are made on the premises with the exception of the Happy Hog Sausage Rolls and Pork Pies which of course, John Kenny makes himself to a secret recipe!

We are open Tuesday to Saturday 9 am - 6 pm

and Sunday 10 am - 4 pm

Closed on a Monday so we can give our hardworking Chef's at least one day of peace.

So if you are just looking for somewhere for a coffee and a chat then come along and have a look.

You can sample the delights of the Patisserie Counter such as Lemon Tart, Choux Chantilly, Brioche as well as traditional Flapjacks and Chocolate Brownies or a Scone.

For the more Savoury of you there are various Quiches, and Cheese Puffs as well as the Sausage Rolls and Pork Pies we have already spoken of, and selection of breads like Sun Dried Tomato, Ciabatta's and Demi Baguettes.

Browse the Shelves for a Bottle of Wine or just pop in for a pint of Milk, we also stock a selection of seasonal fruit and vegetable, as well as special recipe Olives and of course a variety of Norfolk Preserves Jam's, Chutney's, Pickles and Condiments. 

We look forward to seeing you soon.